Tokisushi
4-21 Nanbasennichimae, Chuo Ward, Osaka, 542-0075, JapanSushi restaurant Moderately expensive
1 Chome-3-8 Nishikicho, Tachikawa, Tokyo 190-0022, Japan
Menu and hours last checked
Nestled in the heart of Tachikawa, Tokyo, Bistro Flatcafe brings a delightful French dining experience to the area. Located at 1 Chome-3-8 Nishikicho, this cozy bistro offers a warm, inviting atmosphere perfect for enjoying a casual meal or a special night out. Whether you’re in the mood for a relaxing dinner or a quick bite, Bistro Flatcafe has you covered with its selection of small plates that pair beautifully with their impressive range of beverages. From rich wines and refreshing beers to creative cocktails and aromatic coffee, there’s something for everyone. Guests can choose to dine in and enjoy the elegant yet casual ambiance or opt for convenient delivery. Ideal for those who appreciate fine French cuisine in a laid-back setting, Bistro Flatcafe is a must-visit spot for both locals and visitors alike. With an array of spirits and expertly crafted drinks, it’s a place to unwind and savor great food in a friendly environment.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
1 Chome-3-8 Nishikicho, Tachikawa, Tokyo 190-0022, Japan
Simply amazing. If you have trouble agreeing on what to get, go with the course set menu.
Sumptuous lunch, wonderful service from Rei! She apologised for her English, which my hubby and I found is excellent. She patiently made her recommendations, based on how hungry we were. Portions were nicely done, we.loved the beef with foie gras...check out the photos below! Also enjoyed the vibes and energy of the place...Will definitely come again...
I’ve been here for lunch many times and once for birthday dinner. This place never disappoints. I suspect the cook studied magic, for dinners especially. My favorites are probably white fish, beef and venison pasta.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.